墨尔本PTE 阅读排序 2926

A - It was a time when managers had to take a critical look at every aspect of their production process and make improvements where necessary. B - As a result, some people believe it is now time to re-assess many companies in terms of the standards they agreed to some years ago. C - In the late 1900s. food manufacturers were challenged by the organic community to ensure they were using ingredients that had been produced in natural, healthy ways. D - Whether these systems have been maintained seems questionable, particularly as contracts depend so heavily on efficiency and quick sales. E - Over the last half-century, organic farming has become a driving force in the world’s food market.